
Farofas
Farofa de Soja Tradicional
- Contains no gluten
Flour made from cassava and soy protein
Ready-made farofa made from cassava flour and soy protein, seasoned with onion cream.
Purchases are made in Apetitoso's store on Shopee. Price, stock and delivery are shown there.
- Weight
- 250 g
- Made in
- Londrina, PR
Uses
Side dish for barbecues and meals.
Find a solution for your application (opens in a new tab)Ingredients
Cassava flour, soy protein, vegetable soybean oil (genetically modified from Agrobacterium tumefaciens and Bacillus thuringiensis), onion cream (genetically modified corn starch from Bacillus thuringiensis and Streptomyces viridochromogenes, salt, dehydrated onion, genetically modified vegetable soybean oil, sugar, black pepper, nutmeg, flavor enhancer monosodium glutamate INS 621 and stabilizer INS 452i) and flavor enhancer monosodium glutamate INS 621.
Made from genetically modified corn and soy.
Allergens
Contains no gluten. Contains soy derivatives. May contain peanuts and milk derivatives.
Nutrition facts
Front of package
- High in sodium
Serving size: 35 g (3 1/2 tablespoons)
Servings per package: about 7 (250 g)
| Nutrient | 100 g | Serving 35 g | % DV |
|---|---|---|---|
| Energy kcal | 720 | 252 | 13 |
| Carbohydrates g | 52 | 18 | 6 |
| Total sugars g | 0.3 | 0.1 | |
| Added sugars g | 0.3 | 0.1 | 0 |
| Protein g | 21 | 7.2 | 14 |
| Total fat g | 13 | 4.5 | 7 |
| Saturated fat g | 1.9 | 0.7 | 3 |
| Trans fat g | 0 | 0 | 0 |
| Dietary fiber g | 8.6 | 3 | 12 |
| Sodium mg | 1220 | 427 | 21 |
% DV (Daily Value): percentage of the daily values provided by one serving. Values follow the Brazilian label.
The information follows the label. If there is any difference, the package prevails.
Sizes and storage
- 250 g
Shelf life of 12 months. Store in a dry, ventilated place away from light. After opening, keep the package closed.
You can find this product at the chains listed on where to buy. For resale, food service or custom sizes, talk to Apetitoso (opens in a new tab).
Related products
Other items in the line, or ones that often go in the same recipe.



